great deal of it, potentially. People primed with ideas (like "rudeness") demonstrated those behaviors more readily (interrupting the experimenter) without realizing it: Previous research has shown that trait concepts and stereotype become active automatically in the presence of relevant behavior or stereotyped-group features. Through the use of the same priming procedures as in previous impression formation research, Experiment 1 showed that participants whose concept of rudeness was printed interrupted the experimenter more quickly and frequently than did participants primed…
en predicting other people's behavior we always consider the context. With our own behavior we like to believe that we won't be affected by context. Via BPS Research Digest: Psychologists have identified an important reason why our insight into our own psyches is so poor. Emily Balcetis and David Dunning found that when predicting our own behaviour, we fail to take the influence of the situation into account. By contrast, when predicting the behaviour of others, we correctly factor in the influence of the…
is is from an interview with Lee Eisenberg, author of Shoptimism: Why the American Consumer Will Keep on Buying No Matter What. Join over 190,000 readers. Get a free weekly update via email here. Related posts: How To Stop Being Lazy And Get More Done – 5 Expert Tips How To Get People To Like You: 7 Ways From An FBI Behavior Expert New Harvard Research Reveals A Fun Way To Be More Successful
tting people to think about professors (or other stereotypically smart groups) improved their smarts for 15 minutes. The reverse was true too: getting people to think about stereotypically stupid people reduced performance. The authors tested and confirmed the hypothesis that priming a stereotype or trait leads to complex overt behavior in line with this activated stereotype or trait. Specifically, 4 experiments established that priming the stereotype of professors or the trait intelligent enhanced participants' performance on a scale measuring general…
n Ariely, author of the excellent Predictably Irrational: The Hidden Forces That Shape Our Decisions, applies his research in behavioral economics to holiday gift giving and says this: In summary, I think that the best gifts circumvent guilt in two key ways: by eliminating the guilt that accompanies extravagant purchases, and by reducing the guilt that comes from coupling payment with consumption. The best advice on gift-giving, therefore, is to get something that someone really wants but would feel guilty…
ople's guesses were generally better than random chance. Nobel Prize winners could often be detected after seeing a picture for 100 milliseconds. Distinguishing who was one of America's Most Wanted took a little longer: Although trustworthiness judgments based on a stranger's face occur rapidly (Willis & Todorov, 2006), their accuracy is unknown. We examined the accuracy of trustworthiness judgments of the faces of 2 groups differing in trustworthiness (Nobel Peace Prize recipients/humanitarians vs. America's Most Wanted criminals). Participants viewed 34…
Want to pick a creative gift that the receiver will be surprised by? Don't do it. Studies show people are much more satisfied by presents they said they wanted. 2) Accept that context can warp your thinking. The music in a store, a "SALE" sign, and how many items are on a shelf can all affect what and how much you buy. 3) To control your spending, hide the credit card and make sure your wallet contains only big…
Yes, gum can make you smarter: Recent reports suggest that enhancement of memory performance while chewing gum is a fairly robust phenomenon. The processes underlying the effect are not known, but may involve glucose delivery, context-dependent effects and arousal mechanisms amongst others.This brief commentary outlines the main findings from these studies and raises some issues regarding interpretation, methodology and future research directions. Source: "Chewing gum and cognitive performance: a case of a functional food with function but no food?" from Appetite 43 (2004)…
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